Fresh approach to Finger Lakes winemaking

Céline and Sébastien LeSeurre murmur with excitement as a car makes its way up the driveway of their winery on the east side of Keuka Lake. It’s a grape grower from a nearby vineyard bringing three bunches of grapes — Pinot noir, Chardonnay and Gewürtztraminer — for them to evaluate. The LeSeurres inspect the bunches and taste the grapes. They spit out the seeds and examine them in search of a brown one.

Read More

Tweet about this on TwitterShare on FacebookShare on Google+Share on LinkedInPin on PinterestShare on RedditPrint this pageEmail this to someone

Also on FingerLakes1.com