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Gluten Free Cooking

Tuesday, January 24, 2017 @ 9:00 am - 11:00 am

A STEPS sponsored Gluten free cooking class. Sue Peterson will speak on How Body reacts to Food.

Hands on Gluten free pizza making.

Fee to all.

Please join us for an informative time.

Details

Date:
Tuesday, January 24, 2017
Time:
9:00 am - 11:00 am
Event Categories:
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Venue

Mark’s Pizzaria
2186 NY-96A
Ovid, NY 14521 United States
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