- This event has passed.
Standing Stone Vineyards Dinner
Thursday, October 4, 2018 @ 6:30 pm - 9:30 pm$70
Join us for an unforgettable Finger Lakes dining experience as we welcome Standing Stone Vineyards, pairing their distinct wines with an expertly crafted five-course meal prepared by Executive Chef Patrick Higgins. Located on the Eastern slopes of stunning Seneca Lake, this picturesque vineyard produces eight different varietals on their estate, including Riesling, Cabernet Sauvignon, and Gewürztraminer.
Featured in the June 2018 issue of Wine Spectator Magazine as one of four “Wineries to Watch,” Standing Stone Winery has been hailed as “shaping the future of the Finger Lakes.” Now under the ownership of Fred Merwarth and Oskar Bynke of Hermann J. Wiemer Winery, Standing Stone has been implementing changes in their growing, harvesting, and winemaking process, further contributing to the outstanding quality of their wines.
April 13, 2019
6:30 p.m. reception; 7:00 p.m. dinner
$70++ per person
Please call us at 315.364.8888 for reservations.
Reservations require advance payment by credit card. Cancellations must be made 48 hours in advance of the event; any cancellation within the 48 hours will forfeit the pre-paid reservation.
– Submit your event to our Community Calendar
– Please use proper grammar, capitalization and designate the town and county where your event is taking place in the category field or your submission will be rejected